{"id":3972,"date":"2017-07-18T16:20:08","date_gmt":"2017-07-18T14:20:08","guid":{"rendered":"https:\/\/www.radtouren.at\/?p=3972"},"modified":"2019-08-19T13:46:40","modified_gmt":"2019-08-19T11:46:40","slug":"la-specialita-dell-innviertel","status":"publish","type":"post","link":"https:\/\/www.radtouren.at\/it\/la-specialita-dell-innviertel\/","title":{"rendered":"L’oro bianco dell’Innviertel"},"content":{"rendered":"

Surspeck, soul-food e slow-food in stile Innviertel<\/p>\n

Di passaggio nell’Innviertel, sulla pista ciclabile dell’Inn<\/a> non \u00e8 assolutamente da perdere una specialit\u00e0: il surspeck \u00e8 una prelibatezza regionale dell’Innviertel, in Alta Austria: uno scenario di lussureggiante campagna, nei pressi della Baviera, con una grande tradizione culinaria.<\/p>\n

Da tempo immemorabile, questo tipo di pancetta chiamata “bianco fiore”, risultato di uno speciale processo di produzione, \u00e8 presente nei piatti di questa zona. Che sia finemente tritato e condito con pepe ed erba cipollina sul pane, oppure cotto negli gnocchi dell’Innviertel, il surspeck vale sempre la pena di un peccato di gola. Non c’\u00e8 da stupirsi, quindi, che l'”oro bianco dell’Innviertel” abbia una sua regione del gusto dedicata. L’Innviertel Surspeck \u00e8 ambasciatore culinario di questa regione. La regione delle prelibatezze dell’Innviertler Surspeck<\/a> si estende a tre distretti dell’Innviertel: Braunau, Ried e Sch\u00e4rding.<\/p>\n

Il prodotto di partenza \u00e8 lo speck bianco dei cosiddetti maiali da speck. Un suino adulto arriva a pesare fino a 400 chilogrammi, frutto di un attento ingrasso con orzo, siero di latte e latte. Dopo la macellazione, la pancetta viene separata dalla crosta, salata e condita con spezie e aglio per circa otto settimane. Il risultato: una pancetta che si scioglie delicatamente a ogni morso, morbida e burrosa. Viene venduta direttamente dalla fattoria e attraverso macellerie selezionate, mercati agricoli e nella gastronomia.<\/p>\n

Con il gusto dell’Innviertel Surspeck ci si immerge nello stile di vita e nella convivialit\u00e0 dell’Innviertel allo stesso tempo. Questo speck \u00e8 una delle prove di vera identit\u00e0 della regione dell’Innviertel, autentica come poche, che si aggiunge alla birra dell’Innviertel e allo sviluppo rurale della regione, che qui si armonizzano perfettamente con la delicatezza tradizionale. Seguono<\/a> le informazioni su tutte le aziende partner di Surspeck del “Verein Genussregion Innviertler Surspeck” (Associazione della regione del gusto dell’Innviertler Surspeck).<\/p>\n

Autore: Innviertel Tourismus<\/p>\n","protected":false},"excerpt":{"rendered":"

Surspeck, soul-food e slow-food in stile Innviertel Di passaggio nell’Innviertel, sulla pista ciclabile dell’Inn non \u00e8 assolutamente da perdere una specialit\u00e0: il surspeck \u00e8 una prelibatezza [\u2026]<\/span><\/p>\n","protected":false},"author":3,"featured_media":4117,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[12,30],"tags":[],"class_list":["post-3972","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-consigli-di-viaggio","category-gastronomia","wso_tax_cycling_tours-pista-ciclabile-dei-romani","wso_tax_cycling_tours-pista-ciclabile-dellinn"],"acf":[],"yoast_head":"\nL'oro bianco dell'Innviertel - Piste ciclabili in Austria<\/title>\n<meta name=\"description\" content=\"Unterwegs im Innviertel am Innradweg oder R\u00f6merradweg darf man auf eine Spezialit\u00e4t nicht verzichten: den Surspeck, eine regionale Delikatesse.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.radtouren.at\/it\/la-specialita-dell-innviertel\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L'oro bianco dell'Innviertel - 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